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	<title>Comments on: Shut Up Juice Challenge at Mean Pig BBQ</title>
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	<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/</link>
	<description>Food Challenges</description>
	<lastBuildDate>Wed, 01 Feb 2012 03:16:43 +0000</lastBuildDate>
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		<title>By: Raphael</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-5775</link>
		<dc:creator>Raphael</dc:creator>
		<pubDate>Wed, 01 Feb 2012 03:16:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-5775</guid>
		<description>Hey fawn my name is raphael. I became the 196th person out over 13,000 attempts to complete the shut up juice challenge. I want to do it again to make history , but no one has the nerves to go with me. When is the next time , you going to have people going there and trying the challenge?</description>
		<content:encoded><![CDATA[<p>Hey fawn my name is raphael. I became the 196th person out over 13,000 attempts to complete the shut up juice challenge. I want to do it again to make history , but no one has the nerves to go with me. When is the next time , you going to have people going there and trying the challenge?</p>
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	<item>
		<title>By: jackass</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-5734</link>
		<dc:creator>jackass</dc:creator>
		<pubDate>Sat, 21 Jan 2012 04:51:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-5734</guid>
		<description>uhhh not hot at all i just ate the sandwich and asked for more suj aka shut up juice...</description>
		<content:encoded><![CDATA[<p>uhhh not hot at all i just ate the sandwich and asked for more suj aka shut up juice&#8230;</p>
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		<title>By: Bryan</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-5249</link>
		<dc:creator>Bryan</dc:creator>
		<pubDate>Mon, 17 Oct 2011 17:14:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-5249</guid>
		<description>I attempted this challenge and got the T-shirt. Had me on my knees the next day! Very riffing the tummy! I ate in about 5 min. The entire staff actually came out and watched me. Afterwards he showed us where they cooked the meat and gave to rest of my friends a free plate of ribs! All really nice people but would do it again.</description>
		<content:encoded><![CDATA[<p>I attempted this challenge and got the T-shirt. Had me on my knees the next day! Very riffing the tummy! I ate in about 5 min. The entire staff actually came out and watched me. Afterwards he showed us where they cooked the meat and gave to rest of my friends a free plate of ribs! All really nice people but would do it again.</p>
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		<title>By: Nate</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-5154</link>
		<dc:creator>Nate</dc:creator>
		<pubDate>Thu, 13 Oct 2011 07:11:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-5154</guid>
		<description>A few weeks ago I had some 3mil scoville sauce and it was pretty darn intense. I&#039;m planning on making the trip over  to Cabot from Memphis here in a few weeks hopefully. Should be fun. The car ride home is gonna be miserable though.</description>
		<content:encoded><![CDATA[<p>A few weeks ago I had some 3mil scoville sauce and it was pretty darn intense. I&#8217;m planning on making the trip over  to Cabot from Memphis here in a few weeks hopefully. Should be fun. The car ride home is gonna be miserable though.</p>
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		<title>By: mystery man</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-830</link>
		<dc:creator>mystery man</dc:creator>
		<pubDate>Fri, 01 Jul 2011 16:52:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-830</guid>
		<description>how much does the shut up sauce burger cost? i want to try the burger</description>
		<content:encoded><![CDATA[<p>how much does the shut up sauce burger cost? i want to try the burger</p>
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		<title>By: Donald Brown</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-824</link>
		<dc:creator>Donald Brown</dc:creator>
		<pubDate>Mon, 13 Jun 2011 11:23:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-824</guid>
		<description>I believe on Man V. Food, he said that the Shut Up Juice looked exactly like lava. I watched Man V. Food the other day, and it makes me want to try this sauce. I am an extreme chillihead, and I haven&#039;t found anything that is too hot for me. I eat extremely hot sauces every single day.

I dip things in it, I put the sauces on food and I even mix the sauces in food. The hotter, the better it is for me. I just love my hot sauces, and I have a refrigerator, plus a cabinet full of some of the hottest sauces around.

I really want to try the Shut Up Juice, but for $30? That&#039;s kind of steap in price, but I guess there&#039;s a reason for that. I would like to know what the Shut Up Juice is made from. Is it Habinero peppers, or the ghost pepper?

The reason why I am asking is because habinero peppers are indeed hot, but they&#039;re not the hottest thing around, so I don&#039;t see the need for a wavor for a sauce that is made from habeneros. I would also like to know the scoville units for this sauce. If it is just 1 million scoville units then that&#039;s not the hottest sauce around.

I have had sauces that are 1 million scoville units and those sauces are excellent. They can actually go as high as 16 million scoville units, and those sauces are limited editions which are very expensive, something like $80 or so.

I eat so much hot sauce that my blood is permiated with it, and if I get my own blood in my eyes, it really burns very badly. Yes, I have lava for blood! haha!

Anyway, I would really love to try the Shut Up Juice to see what all the fuss is about. Of course, there are those hot wings places that have their own variety of very hot wings with their own challenges.

A place called Wings To Go has a challenge with their Homicide sauce. You get 20 wings that you must eat in about 6 minutes ofr so, and then if you beat the challenge, you get a T-shirt, your photo on a wall, a bumper sticker, and I believe something else but I can&#039;t remember what it was at the moment. Oh yeah, bragging rights! That was what I was thinking of.

So if you&#039;re brave enough, go out and take these spicy food challenges. Who knows, you just might win something.</description>
		<content:encoded><![CDATA[<p>I believe on Man V. Food, he said that the Shut Up Juice looked exactly like lava. I watched Man V. Food the other day, and it makes me want to try this sauce. I am an extreme chillihead, and I haven&#8217;t found anything that is too hot for me. I eat extremely hot sauces every single day.</p>
<p>I dip things in it, I put the sauces on food and I even mix the sauces in food. The hotter, the better it is for me. I just love my hot sauces, and I have a refrigerator, plus a cabinet full of some of the hottest sauces around.</p>
<p>I really want to try the Shut Up Juice, but for $30? That&#8217;s kind of steap in price, but I guess there&#8217;s a reason for that. I would like to know what the Shut Up Juice is made from. Is it Habinero peppers, or the ghost pepper?</p>
<p>The reason why I am asking is because habinero peppers are indeed hot, but they&#8217;re not the hottest thing around, so I don&#8217;t see the need for a wavor for a sauce that is made from habeneros. I would also like to know the scoville units for this sauce. If it is just 1 million scoville units then that&#8217;s not the hottest sauce around.</p>
<p>I have had sauces that are 1 million scoville units and those sauces are excellent. They can actually go as high as 16 million scoville units, and those sauces are limited editions which are very expensive, something like $80 or so.</p>
<p>I eat so much hot sauce that my blood is permiated with it, and if I get my own blood in my eyes, it really burns very badly. Yes, I have lava for blood! haha!</p>
<p>Anyway, I would really love to try the Shut Up Juice to see what all the fuss is about. Of course, there are those hot wings places that have their own variety of very hot wings with their own challenges.</p>
<p>A place called Wings To Go has a challenge with their Homicide sauce. You get 20 wings that you must eat in about 6 minutes ofr so, and then if you beat the challenge, you get a T-shirt, your photo on a wall, a bumper sticker, and I believe something else but I can&#8217;t remember what it was at the moment. Oh yeah, bragging rights! That was what I was thinking of.</p>
<p>So if you&#8217;re brave enough, go out and take these spicy food challenges. Who knows, you just might win something.</p>
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	<item>
		<title>By: Ron Doss</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-795</link>
		<dc:creator>Ron Doss</dc:creator>
		<pubDate>Wed, 06 Apr 2011 19:53:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-795</guid>
		<description>Yes they do sell the shut up juice sauce</description>
		<content:encoded><![CDATA[<p>Yes they do sell the shut up juice sauce</p>
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	</item>
	<item>
		<title>By: Ron Doss</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-794</link>
		<dc:creator>Ron Doss</dc:creator>
		<pubDate>Wed, 06 Apr 2011 18:39:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-794</guid>
		<description>I will try to be there and join you at this challenge.</description>
		<content:encoded><![CDATA[<p>I will try to be there and join you at this challenge.</p>
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	<item>
		<title>By: blake</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-790</link>
		<dc:creator>blake</dc:creator>
		<pubDate>Sun, 03 Apr 2011 01:42:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-790</guid>
		<description>Finished the sandwhich in a minute and a half. Burn didn&#039;t sink in till they started the 5 minute timer. Did this around noon today and 8 hours later I still can&#039;t get up without extremely painful stomach pains that have been coming in waves and are almost unbearable.</description>
		<content:encoded><![CDATA[<p>Finished the sandwhich in a minute and a half. Burn didn&#8217;t sink in till they started the 5 minute timer. Did this around noon today and 8 hours later I still can&#8217;t get up without extremely painful stomach pains that have been coming in waves and are almost unbearable.</p>
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	<item>
		<title>By: Karly</title>
		<link>http://www.ibetyouwont.com/shut-up-juice-challenge-at-mean-pig-bbq/comment-page-1/#comment-431</link>
		<dc:creator>Karly</dc:creator>
		<pubDate>Sat, 16 Oct 2010 02:48:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.ibetyouwont.com/?p=229#comment-431</guid>
		<description>Do you sell the shut up juice?</description>
		<content:encoded><![CDATA[<p>Do you sell the shut up juice?</p>
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